Tag Archives: type

Should we sleep more to lose weight?

Jamie Price EurekAlert 7/10/12, Zurich, Switzerland. Research to be presented at the Annual Meeting of the Society for the Study of Ingestive Behavior (SSIB), the foremost society for research into all aspects of eating and drinking behavior, suggests that sleep … Continue reading

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Designing language proficiency tests

I.     Introduction Continuous focus on quality and productivity forces many institutions to assess competency of potential candidates. Effective communication strengthens proficiency, while ineffective communication weakens it. Language testing can prove to be a powerful tool in measuring proficiency, through detailed … Continue reading

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First, do no harm: Study finds danger in standard treatment for a serious lung disease

Kara Gavin EurekAlert A combination of three drugs used worldwide as the standard of care for a serious lung disease puts patients in danger of death or hospitalization, and should not be used together to treat the disease, called idiopathic … Continue reading

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Grapefruits Can Treat Disease As Well As Pharmaceuticals Without The Side Effects

Natasha Longo Prevent Disease In the never ending saga of natural disease fighting foods beating out pharmaceuticals, the grapefruit is another power packed citrus fruit to add to the the list. It actually never really gets the credit it deserves … Continue reading

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Non-Stick Cookware Dangers – Why You Should Avoid this Cookware

Patrick Gallagher Natural Society Yet another item to toss from your home is one that has become regarded as the best method of cooking out there – non-stick cookware. Using non-stick cookware sure makes cooking easier and more convenient, but … Continue reading

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Panel Discussion about GMO Labeling

Dr. Mercola mercola.com Internationally renowned natural health physician and Mercola.com founder Dr. Joseph Mercola together with Pam Larry, Northern California Director of LabelGMOs.org, Dave Murphy, founder of Food Democracy Now and Ronnie Cummins, Director, Organic Consumers Association, discuss about labeling … Continue reading

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New research finds no association between white potato consumption (baked, boiled mashed) and obesity, Type 2 diabetes or systemic inflammation

Meredith Myers EurekAlert SAN DIEGO, Calif., April 25, 2012 – Preliminary Research presented today at The Federation of American Societies for Experimental Biology (FASEB) Conference in San Diego demonstrates that habitual consumption of white potatoes (baked, boiled and mashed) is … Continue reading

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Panel Discussion about GMO Labeling

Mercola Internationally renowned natural health physician and Mercola.com founder Dr. Joseph Mercola together with Pam Larry, Northern California Director of LabelGMOs.org, Dave Murphy, founder of Food Democracy Now and Ronnie Cummins, Director, Organic Consumers Association, discuss about labeling GMO’s in … Continue reading

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Sugar production switch in liver may offer target for new diabetes therapies

Andy Hoang EurekAlert Salk researchers find molecular switch that controls liver glucose production and may represent a new avenue for treating insulin-resistant type II diabetes. In their extraordinary quest to decode human metabolism, researchers at the Salk Institute for Biological … Continue reading

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Long use of any hormones raises women’s breast cancer risk

USA Today CHICAGO – New research suggests that long-term use of any type of hormones to ease menopause symptoms can raise a woman’s risk of breast cancer. It is already known that taking pills that combine estrogen and progestins — … Continue reading

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