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Longer sleep times may counteract genetic factors related to weight gain
Doug Dusik EurekAlert Short sleep duration increases expression of genetic risks for high body mass index DARIEN, IL – Toss out another old wives’ tale: Sleeping too much does not make you fat. Quite the opposite, according to a new … Continue reading →
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Tagged acid storage, BMI, body, body mass index, body mass index bmi, Duration, energy use, EurekAlert, expression, fatty, gain, genetic factors, genetic influences, genetic risks, glucose, glucose metabolism, heritability, index, Mass, metabolism, old wives, Opposite, pairs of twins, previous research, Research, satiety, seven hours, short sleep, sleep, sleepers, Study, Tale, use, weight, weight gain
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Omega-3 Fatty Acids May Help to Reduce the Physical Harm Caused by Smoking
Science Daily The study, carried out in Greece, assessed the effect of four-week oral treatment with 2 g/day of omega-3 fatty acids on the arterial wall properties of cigarette smokers. The results showed that short-term treatment with omega-3 fatty acids … Continue reading →
Posted in Headlines, Health Related, Nutrition
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Tagged 3 fatty acids, arterial stiffness, athens, athens medical school, Cardiology, cardiovascular risk, Caused, cigarette, cigarette smokers, department, detrimental effects, effects of smoking, elastic properties, fatty, function, Gerasimos, Greece, hospital, impairment, marker, May, Medical, omega 3 fatty acids, oral treatment, physical harm, prognostic marker, Reduce, risk, school, science, Siasos, smoking, Study, Treatment, University, university of athens
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U of I study: Soy protein alleviates symptoms of fatty liver disease
Phyllis Picklesimer EurekAlert URBANA – University of Illinois scientists report that soy protein may significantly reduce fat accumulation and triglycerides in the livers of obese persons. And they’ve discovered why it happens: soy restores partial function of that organ’s key … Continue reading →
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Tagged Accumulation, american adults, Assistant, assistant professor, disease, dumping ground, EurekAlert, fat, fatty, fatty liver disease, food science, function, ground, Hong, human nutrition, Illinois, illinois scientists, liver failure, livers, Obese, obese persons, obesity, pathway, phyllis picklesimer, protein, risk, risk factor, science, soy protein, tissue, Tofu, transport, triglycerides, University, urbana university, yogurt
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Are Boys Turning in to Girls Because of Synthetic Chemicals?
Food Freedom Group Cases of accelerated puberty in young girls and the “transgender” phenomenon are occurring with increasing frequency. Recently we are seeing accelerated puberty in young girls, alarming increase in men with extremely low sperm counts and transgender phenomenon growing at alarming pace. Endocrinologists … Continue reading →
Posted in Headlines, Health Related, Hormones
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Tagged Adrenal, alarming increase, alarming pace, bloodstream, body, des, Dioxin, Disruption, disruptor, endocrine glands, Endocrinologists, fatty, fatty tissues, fetuses, food, food freedom, freedom, freedom group, Frequency, girls, group, life, low sperm counts, organs of the body, ovaries, pace, pcbs, phenomenon, plasticizers, puberty, sperm, synthetic, synthetic chemicals, thymus, Thyroid, time, water, young girls
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Research offers insight to how fructose causes obesity and other illness
Jackie Brinkman EurekAlert AURORA, Colo. (Feb. 27, 2012) – A group of scientists from across the world have come together in a just-published study that provides new insights into how fructose causes obesity and metabolic syndrome, more commonly known as … Continue reading →
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Tagged Academy, author, brinkman, cause, colorado school, diabetes, diseases, enzyme, EurekAlert, fatty, fatty liver, hypertension, Illness, insight, insulin resistance, isoforms, Journal, journal proceedings, lab, lab animals, metabolic syndrome, national academy of sciences, new insights, obesity, proceedings of the national academy, proceedings of the national academy of sciences, Renal, renal diseases, Research, resistance, response, richard johnson, school of medicine, Study, today, understanding, University, university of colorado, university of colorado school of medicine
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Walnut And The ‘Doctrine of Signatures’
Sayer Ji GreenMedInfo Walnuts resemble both the human head (skull and brains) and prostate, and are a prime example of what ancient herbalists called ‘the doctrine of signatures’: namely, herbs or foods that resemble various parts of the body can … Continue reading →
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Tagged 17th century, 3 fatty acids, ailments, ancient herbalists, animal, animal model, author, body, brain, brain function, brains, cancers, clinical research, colorectal, consumption, doctrine of signatures, fatty, function, GreenMedInfo, head, herbalist, model, nutrients, nutritional science, omega, omega 3 fatty acids, prime example, prostate, prostate cancer, science, Simpling, skull, THE, tumor, tumor growth, vitamin e, walnut, Walnuts, william coles
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Study to Determine Whether Fish Oil Can Help Prevent Psychiatric Disorders
PR Newswire MANHASSET, N.Y., Feb. 8, 2012 /PRNewswire-USNewswire/ — Researchers at Zucker Hillside Hospital’s Recognition and Prevention (RAP) Program who have worked with teenagers at risk for serious mental illness for the past decade are now studying the effectiveness of … Continue reading →
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Tagged 3 fatty acids, adolescents, adults ages, Disorders, double blind trial, effectiveness, fatty, Feinstein, fish oil, Health-funded, Hillside, Illness, institute of mental health, Investigator, manhasset, Medical, medical research, Mental, mental illness, national institute of mental health, newswire, oil, omega 3 fatty acids, pr newswire, PRNewswire-USNewswire, Program, psychiatric disorders, psychiatric symptoms, range, rap program, recognition, Research, risk, social environments, Study, substantial improvement, usnewswire, young adults, Zucker, zucker hillside hospital
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Crude Awakening: Mineral Oil Contaminates Everyone’s Bodies
Source: GreenMedInfo The scientific literature indicates that there are at least two dozen adverse health effects linked to exposure to mineral oil, a crude oil derivative. New research indicates these fat-soluble hydrocarbons are accumulating to disturbing levels in our bodies, and … Continue reading →
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Tagged adverse health effects, autopsies, autopsy, Awakening, Bodies, breast milk, Contaminates, cosmetics, Crude, crude awakening, crude oil, deposit, dozen, drugs, everyone, exposure, fatty, fatty tissue, GreenMedInfo, hydrocarbons, inflammation, literature, livers, milk, mineral oil, newborns, nodule, oil, oily substance, pathological tissue changes, reaction, signs, spleens, Study, substance, time, tissue
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Denmark taxes fatty products
Source: Telegraph Denmark is to impose the world’s first “fat tax” in a drive to slim its population and cut heart disease. The move may increase pressure for a similar tax in the UK, which suffers from the highest levels … Continue reading →
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Tagged 8p, consumption, crisps, Danes, denmark, director, disease, drive, Europe, fatty, group, health, health promotion research, HEART, heart disease, levels of obesity, move, obesity, Oxford, oxford university, pack, population, promotion, rayner, Research, research group, result, saturated fat, Saturday, Telegraph, unhealthy foods, University
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The bitter taste of sugar prohibition
Rob Lyon Independent On Thursday, high-profile science journal Nature published a commentary by three academics, which argued that sugar is a toxin and that it should be subject to similar kinds of public-health interventions as alcohol. In other words, sugar … Continue reading →