Genetic Engineers Produce Damning Report Exposing Genetically Modified Foods

Prevent Disease

A damning new evidence-based report about genetically modified organisms (GMOs) has just been published — and it reveals that most of the claims made by the pro-GM camp are nothing more than hot air.

This comprehensive and fascinating report, published by non-governmental organisation Earth Open Source, is entitled GMO Myths and Truths: An evidence-based examination of the claims made for the safety and efficacy of genetically modified crops. What makes it so powerful is that two of the authors are genetic engineers — Michael Antoniou PhD, of King’s College London School of Medicine in the UK, and John Fagan PhD, a leading sustainability expert in food system, biosafety, and GMO testing, and founder/chief scientific officer of the Global Id Group.

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