Mike Barrett
Natural Society
With the growing awareness that toxic artificial sweeteners like aspartameare seriously compromising the health of the population, more and more companies are transitioning to more natural, healthy sweeteners. The transition is undoubtedly a positive one, but research has shown that the process of using other sweeteners sometimes leads to higher levels of other toxic compounds.
Read More: Heavy Metals Lurking in Many Common Organic Foods, Baby Formulas
Cartoon by Bob Moran
