Common Food Items Could Contain 180 Times More Fluoride Than Tap Water

Anthony Gucciardi
Natural Society

Fluoridated tap water and toothpaste are oftentimes considered the main sources of fluoride exposure, but it turns out that common food items could actually be largely contributing to your fluoride intake. According to fluoride expert Jeff Green, who has been actively protesting and studying the effects of fluoride on the body for other 15 years, one common food product contains up to 180 times more fluoride than your fluoridated tap water!According to Green, the culprit is non-organic food, but not just one kind. If you’re still eating conventionally-farmed food products, you may be unknowingly exposing yourself to extreme levels of fluoride.

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