Source: ThisDishIsVeg
What’s wrong with Genetic Engineering?
Genetic engineering is a radical technology that breaks down genetic barriers between humans, plants and animals. Once released, these genetically modified organisms (GMOs) can easily spread and interbreed with other organisms, and they are virtually impossible to recall back to the laboratory.
Monsanto provides roughly 90% of GMO seeds in the world. These seeds have been genetically modified to produce their own pesticide or survive repeated spraying of their toxic herbicide Roundup. Monsanto’s GMOs are not designed to increase yields to feed the world, but rather to increase Monsanto’s profits by increasing the use of chemicals such as Roundup and selling their high-priced patented seeds which farmers must buy every year.
Due to the enormous political clout of Monsanto, the American public is being denied the right to know whether their foods are genetically engineered or not.
The following is a list of 10 facts about Monsanto and GMOs, and how they can adversely affect your health, local farmers, and the planet. We are sharing this information with you courtesy of the “Millions Against Monsanto” campaign.
Read More: 10 things Monsanto does not want you to know and what you can do