Avoiding Artificial Sweeteners? This Study Will Surprise You…

Source: Mercola

For those of you who are aware of the health dangers posed by artificial sweeteners and dutifully avoid them, the featured study findings may come as a shocking surprise…

Researchers have found that the artificial sweetener sucralose (Splenda) is a widespread contaminant in waste water, surface water, and ground water. In a recent test, water samples from 19 U.S. drinking water treatment plants serving more than 28 million people were analyzed for sucralose. The sweetener was found to be present in:

  • The source water of 15 out of 19 of drinking water treatment plants tested
  • The finished water of 13 out of 17 plants, and
  • In 8 out of 12 water distribution systems

The average amounts of sucralose in source water and finished water was 440 ng/L and 350 ng/L respectively.

According to the study:

“Further, in the subset of [drinking water treatment plants] with distribution system water sampled, the compound was found to persist regardless of the presence of residual chlorine or chloramines … The results of this study confirm that sucralose [is] an indicator compound … for the presence of other recalcitrant compounds in finished drinking water”.

Read More: Avoiding Artificial Sweeteners? This Study Will Surprise You…

This entry was posted in Aspartame, Headlines, Health Related and tagged , , , , , , , , , , , , , , , , , , , . Bookmark the permalink.

Leave a Reply